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A menuto fuel your day

We wanted a menu that keeps you going all day and is still so good you look forward to it. Bowls and toasts made from fresh, real ingredients: the good, and good-for-you, food Saint‑Henri was missing.

Bowls

  • Served untossedEat it your way
  • More proteinFuel that lasts

Athens

Chicken, feta, cucumber, cherry tomatoes, olives, arugula, dill, oregano vinaigrette, tzatziki.

Toasts

Smoked Meat

Smoked meat, mustard, pickles.

The full menu

Everything we serve, with prices.

Bowls

  • Athens1975

    Chicken, feta, cucumber, cherry tomatoes, olives, arugula, dill, oregano vinaigrette, tzatziki.

    Base: potatoes

  • Los Angeles1775

    Chicken, bacon, egg, cheddar, avocado, cherry tomatoes, potatoes, lemon vinaigrette.

    Base: salad

  • Saigon1675

    Edamame, five-spice mushrooms, pickled carrots, cabbage, mint, green onion, garlic soy aioli.

    Base: rice

  • Honolulu2275

    Seared tuna, cucumber, cabbage, radish, mint, green onion, sesame, yeast vinaigrette.

    Base: rice

  • Tijuana1875

    Chicken, parmesan, avocado, croutons, capers, creamy dressing on the side.

    Base: salad

  • Vancouver1475

    Parmesan, seeded crisps, dressing on the side.

    Base: arugula

Toasts

Choose your bread: sourdough or plain Montréal bagel

  • Smoked Meat1475

    Smoked meat, mustard, pickles.

  • Halloumi1675

    Grilled halloumi, squash purée, pomegranate, crispy kale, pickled jalapeño, mint, sumac, green oil.

  • Salmon + avocado1675

    Smoked salmon, avocado, cream cheese, pickled red onion, capers, dill, pea shoots.

  • Classico + salmon1175

    Smoked salmon, cream cheese, everything bagel spice, lemon.

    With or without salmon gravlax

  • Niçoise1675

    Tuna tonnato, egg, potatoes, cherry tomatoes, arugula, capers, caper berries, green oil.

Sides

  • Toast / bagel300
  • Half avocado300
  • Soft-boiled egg200
  • Salmon gravlax675

    100g.

  • Tomato soup400
  • Green salad475
  • Bacon475
  • Potatoes675